We love creating delicious, seasonal menus bursting with the best local ingredients. We have set menus below as examples of our style and can happily adapt these to create bespoke dishes for your function. Anna is constantly developing new dishes which reflect current food trends but is equally skilled in creating menus bursting with the classics, or modernizing these to merge with current trends.
Menus can be designed for all types of functions and cater to all types dietary requirements. We can help guide you in your selections and put together a combination of items which will delight your guests. We also keep in mind the kitchen facilities available to you and will assist in sourcing and coordinating additional kitchen equipment if it is required.
Canapés are perfect for stand up functions or as a way to welcome guests as they mingle at the beginning of a sit down event. We carefully create these tiny morsels to suit your style, the duration of the event, and your guests’ dietary requirements. Larger items can be incorporated into the menu for longer events at which canapés need to be equivalent to a full meal.
We have produced countless boardroom lunches and sit down meals for private functions and have a wealth of experience in coordinating menus which are delicious, filling and beautifully styled. From fast, efficient boardroom lunches to menus which suit the flow of weddings and other private celebrations we design and tailor menus to suit you.View Full Menu Here
Some events lend themselves to shared platters of main course items or a dedicated buffet table. This communal style of dining creates a slightly more relaxed atmosphere whilst allowing guests to sit and eat whilst enjoying a variety of dishes served to the center of the table. Perfect for weddings, birthday functions, corporate workshops and people who love the idea of sharing a delicious feast with friends, family or colleagues.View Full Menu Here